Now presenting the most amazing, microwave recipe I have had the pleasure of making The Microwave Clootie Dumpling Microwave Scottish Clootie Dumpling For those who don't know what a Clootie Dumpling is, because you aren't Scottish and you weren't born in 1938, a Clootie Dumpling is a traditionally sweet dumpling, made with dried fruit and wrapped in a cloot (cloth) and boiled in water a … You will find scrumptious Clootie Dumplings to try and buy, themed Clootie items and an excellent selection of other Scottish food produce. Mine is 3' square cotton sheeting. All orders are dispatched by 1st class post or Airmail. - Cloutie Dumpling. The cloth (clout or cloot) is tied up and lowered into a pot of boiling water. But it does smell really good and we do like our puddings in the household. Cut the string and gently remove the cloth from the pudding. Baking the cooked pudding in the oven also form a skin around the pudding, creating a professional finish. Clootie Dumpling utane NEW by: Nancy I use to make a dumpling for family birthdays but now I visit my daughter in Australia and her husband loves it. When cool, whisk in eggs and rind of lemon and orange. have put recipe on the low fat diet thread if anyone wants it This is a favourite at Christmas time and there have been many variations over the years as cooks have experimented. It is a Scottish speciality, the first similar written recipe for it dating from 1747 (H. Glasse, The Art of Cookery made Plain and Easy, A Boiled Plum Pudding). Blend apricots and liquid to a fine puree with brown sugar. 99. Little Clootie Puddings and Whisky Custard This is an easy variation on the Scottish dessert, clootie dumplings. BUY a Clootie Dumpling. The trick is getting it out of the pot and on to a plate to dry,I dry one side then flip it over to dry the other. Anyway - Clootie Dumpling gets it's name from the cloth it is cooked in. 12oz SR Flour; 6oz Suet (I use the veggie one) 3oz Sugar; 2 tbsp Treacle; 2 tsp mixed spice; 1 tsp ground cinnamon; 2 cups raisins; 2 cups currants; 50/50 milk and water to mix . Use a 1 metre square piece of cotton (or open out a pillowcase) and lay out on your draining board. Wait for it to cool enough to handle and squeeze out any excess water and place the cloth on a clean surface. Sometimes spelt "Clootie" it gets its name from the "clout" or cloth in which it was traditionally boiled. Traditionally when the cloth was removed the clootie dumpling would be left to dry out before the fire to form a crust on the outside. a little white flour for the dumpling cloth Piece of calico cloth about 60 cm (24 inches square) Place apricots in a saucepan with water. This time, the cloth is used in the cooking process: Cooks place a traditional sweet pudding in a cloth sack before boiling it. Once cool enough to touch, wring the cloth out. Made with sultanas, cherries, raisins and vegetable suet, Clooties are similar to a Christmas pudding, but a little less rich. Goes well with. I also wet the cloth and cover it lightly with flour to form the skin. Sift the flour, bicarbonate of soda, spices and salt into a bowl and stir in the sugar, suet, dried fruits, and the grated carrot or apple. If you are looking for an experience in the comfort and safety of your own home, Clootie McToot Dumplings based in Abernethy have available a ‘Make your Own Clootie Dumpling’ Kit. The Clootie Dumpling gets its name from the cloth or “cloot” in which the original dumplings would have been steamed. Put the Clootie Dumpling onto a baking tray and place into the preheated oven for five minutes to dry the pudding out. Allow to cool. £5.99 £ 5. I have fond memories of Clootie Dumpling and can recommend it eaten hot with custard, cold with butter and fried with eggs for breakfast. A traditional dessert pudding called clootie dumpling is made with flour, breadcrumbs, dried fruit (sultanas and currants), suet, sugar and spice with some milk to bind it, and sometimes golden syrup. FREE Delivery on your first order shipped by Amazon. It is then wrapped in a cloth, as referred to by the name – Cloot meaning Cloth in gaelic – and simmered in water for a lengthy period. Colperun Cheesecloth, Grade 90, 18 Sq Feet, 100% Unbleached Cotton Fabric Ultra Fine Muslin Cloths for Butter, Cooking, Strainer, Baking, Hallowmas Decorations (Grade 90-2 Yards) 4.7 out of 5 stars 2,473. 4. Delicious served hot with jam and/or cream or custard or ice-cream. Rate this recipe What is your star rating out of 5? Pour boiling hot water over the cloot, covering it thoroughly. Comments, questions and tips. 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