Perfect for snacking, topping salads, desserts, or giving as a homemade holiday gift. Additionally, use a silicone spatula for stirring! Spread the pecans on the prepared baking sheet in an even layer. Three ingredients, maple syrup, pecans, and salt – say what! Top with candied pecans and serve! Transfer pecans to parchment lined plate to set. Feel free to use walnuts instead of pecans. Why These Candied Pecans Are Amazing. When potatoes are done cooking, drain the water and return the potatoes to the pot. Whisk butter, cinnamon, maple syrup and salt together in a large glass bowl until well combined. Candied pecans made on the stovetop are such a sweet treat. Candied pecan recipes can be overly complicated, whisk egg whites, use this and that. We love candied nuts in our salads, tacos, platters or for a delicious snack. These candied pecans are very simple to make on the stove top and require minimal ingredients. They are heavenly as a snack, ask a housewarming gift or simply on top of a salad. Toast the pecans, tossing every 2 minutes until they are brown and toasted. Using a handheld mixer, whip until smooth. I highly recommend using a ceramic nonstick skillet for this recipe. Prep time: 5 mins Cook time: 10 mins Makes: 2 Jars Ingredients. These Maple Roasted Pecans are so easy to make and ready in 10 minutes.Made with just 3 ingredients, these candied pecans are sweetened with maple syrup and completely oil-free. Featured Product I also wanted them to be crunchy. I’m alright with her having a bit of maple syrup and lots of healthy fats. I always toast my pecans first. https://bake2thefuture.com/2012/08/07/maple-brown-sugar-candied-pecans Have you ever made homemade candied pecans before? Ready in less than 15 minutes! That smell is so nostalgic to me and these pecans remind me so much of them. Served on their own or as part of a healthy trail mix, these paleo candied pecans are a protein-packed healthy snack that you will love. A maple syrup and brown sugar candied beet salad with pecans, mozzarella and an orange zest dressing. They were fine, but rather sticky. Add maple syrup, milk, butter and spices and mix again until evenly combined. Maple Syrup: For keto candied pecans, substitute the maple syrup with Lakanto sugar-free maple syrup or yacon syrup. Maple syrup candied pecans make an awesome treat for my daughters also. Bake for 15-20 minutes, tossing the pecans around with a spatula about halfway through, or until the maple syrup has begun to crystalize on the pecans (they won't be as sticky and wet). To a large non-stick skillet over medium low heat, add the pecans. Toasting them brings out a much richer, nutty flavor that’s perfect for fall. This candied pecans recipe is made with wholesome ingredients and naturally sweetened with maple syrup. Ingredients 3 cups raw pecans, whole 1 Tbsp water 3 Tbsp pure maple syrup 2/3 cup brown sugar 1/3 cup granulated sugar 3/4 tsp ground cinnamon cinnamon sugar, for sprinkling (optional) Instructions In a large saucepan, over medium-low … This version is my favorite, because it comes together quickly and doesn’t require any weird ingredients! I’ve always been a big fan of candied nuts. https://whatmollymade.com/candied-pecans-refined-sugar-free-paleo All by adding just a bit of maple syrup and a dash of cinnamon. The sweet and salty combo is a win in my book. Or you can add them to a salad to make it more fancy. While she definitely doesn’t get a whole lot of sugar (I even avoided it for her first birthday!) Toasting the Pecans. It cleans up so easily from the maple syrup. Get the easy candied pecans recipe here! How to Make Candied Pecans. Add in pecans and toss them in the maple mixture until they are all coated. I can’t resist the smooth, nutty taste of toasted pecans, but these candied pecans are on a whole other level. Whether you make your pecans on the stove or in the oven, they’re extremely straightforward and simple. Healthier Candied Pecans [made with maple syrup/honey]. Made with just two ingredients, pecans and maple syrup, you can have these delicious nuts out of the pan in 15 minutes. Our pecan tree was incr These candied pecans are not overly complicated, trust me this recipe is simple! Transfer the pecans to a parchment lined baking sheet. Candied pecans are ridiculously easy to make on the stove. Candied Maple Pecans: Whole pecans candied with real maple syrup, fragrant cinnamon, and just the barest hint of spice and salt. Add the maple syrup and salt and mix well to coat. Candied pecans are such a yummy treat. The Method. All you need to do is get your pecans a bit toasty, add butter and maple syrup, and wham: you’ve got candied pecans. Candied Pecans Recipe: Candied pecans are not only a delicious and easy snack to prepare for the holidays, but also a wonderful gift to give to friends and family to enjoy. Although I wanted them to be ‘refined sugar free’…I obviously still wanted them to be sweet like the real deal. These easy maple candied pecans are made with maple syrup, brown sugar, white sugar, and cinnamon! . These toasted pecans have hints of sweet maple syrup, cinnamon spice, and sea salt. Separate so they will not stick together and allow to cool. Take the tray out and stir the pecans so they bake evenly. Pour the pecans onto the baking tray and place in the oven to bake for 10 minutes. I have made a ton of candied nut recipes and nothing quite works for me. Great for snacking, … Making Maple Candied Pecans. Candied pecans are so delicious by themselves but I absolutely love them on top of salads. All you need is some pecans, maple syrup, cinnamon, nutmeg, and a pinch of salt. These are wonderful for just popping into your mouth. For something that’s so dangerously good, these little treats are also dangerously easy to make! With just a few ingredients, and the addition of a little bourbon or whiskey, the best treat is ready in no time at all. Raw Pecans: You’ll need about two cups total of halved pecans. These easy maple candied pecans are made with maple syrup, brown sugar, white sugar, and cinnamon! Maple Candied Pecans are the easiest snack recipe EVER! Flavored with maple syrup and cinnamon, these fall-inspired treats are the perfect amount of sweet, warm and all-around delicious. My first go at my Healthier Candied Pecans was to make them with coconut oil + maple syrup. If you’ve never roasted nuts, especially pecans, there’s no time like the present. This is EXACTLY what I had been looking for. 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